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Learn French cooking the easy way with this online culinary ...
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The Science of Gastronomy
This course if for you if you want to learn the basics skills of French patisserie
Teaching
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Innovations
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Lessons
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Tips and Tricks
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Course structure
The course is structured to make your learning experience easy and fun. Lessons are divided into 3 simple stages. First you learn the theory, then the technique with a series...
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Who is this course for?
This course is also great for people with some dessert making experience looking for a refresher course or a recap on patisserie techniques.
Cooking Vegetables
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Chefs Boot Camp for Policy and Change
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Healthy food
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Contact us
3045 10 Sunrize Avenue, 123-456-7890
Mon – Fri: 9:00 am – 8:00 pm,
Sat – Sun: 9:00 am – 10 pm
[email protected]